Plains CO2 Reduction (PCOR) Partnership

Terrestrial Sequestration

What is Terrestrial CO2 Sequestration?


Carbon
  Not CO2Question Mark

Sequestration Potential in Our Region

Field Projects

Sequestration Potential
in the Prairies

Carbon Storage in the Landscape

Terrestrial (or biologic) sequestration means using plants to capture CO2 from the atmosphere and then storing it as carbon in the stems and roots of the plants as well as in the soil. In photosynthesis, plants take in CO2 and give off the oxygen (O2) to the atmosphere as a waste gas. The plants retain and use the carbon to live and grow. When the plant winters or dies, part of the carbon from the plant is preserved (stored) in the soil. Terrestrial sequestration is a set of land management practices that maximizes the amount of carbon that remains stored in the soil and plant material for the long term. No-till farming, wetland management, rangeland management, and reforestation are examples of terrestrial sequestration practices that are already in use.

Benefits of terrestrial storage may include improved soil and water quality, reduced erosion, reduced evaporative water loss, reduced pest problems, and overall ecosystem improvement.

Steady State
Soil can only take in and store a limited amount of carbon. On average, after a 50- to 100-year time frame, the soils will have reached equilibrium and not accept any more carbon.1 Once this “steady state” has been reached, the carbon will remain stored in the soil as long as the land is undisturbed and conservation land management practices are continued.

Mechanisms for Terrestrial Storage
Promising land and water management practices that can enhance the terrestrial storage of carbon include the following:
  • Conservation tillage
  • Reducing soil erosion and minimizing soil disturbance
  • Using buffer strips along waterway
  • Enrolling land in conservation programs
  • Restoring and better managing wetlands and degraded soils
  • Eliminating summer fallow
  • Using perennial grasses and winter cover crops
  • Fostering an increase in forests (2,3)

Terrestrial Carbon Sink Variables


References:
  1. Paustian, K.H., and Cole, C.V., 1998, CO2 mitigation by agriculture ‒ an overview: Climatic Change, v. 40, p. 135‒162, Netherlands, Kluwer Academic Publishers.
  2. Peterson, E.B., Bonnor, G.M., Robinson, G.C., and Peterson, N.M., 1999, Carbon sequestration aspects of an afforestation program in Canada’s prairie provinces: Submitted to Joint Forest Sector Table/Sinks Table, National Climate Change Process, published by Nawitka Renewable Resource Consultants Ltd., p. 1‒98, www.nccp.ca/NCCP/pdf/Afforest_Prairies.pdf (accessed September 2004).
  3. de Silva, L.L., Cihacek, L.J., Leistritz, F.L., Faller, T.C., Bangsund, D.A., Sorensen, J.A., Steadman, E.N., and Harju, J.A., 2005, The contribution of soils to carbon sequestration: Plains CO2 Reduction (PCOR) Partnership topical report for U.S. Department of Energy and multiclients, Grand Forks, North Dakota, Energy & Environmental Research Center, June.